This scenic seafood shack on the Miami River is a real catch — if you can find it. Hard to locate but well worth the search, Big Fish’s remote locale keeps many people biting. In fact, some Italian options were added to its all-seafood menu in the hopes …

Since 1999, the Bruschetta & Co has been delighting Miami natives and visitors with succulent veal shank (ossobucco), potato dumplings (gnocchi) and other authentic Italian dishes.

If anyone deserves to have a restaurant named after him, it’s Chef Allen Susser, winner of the esteemed James Beard Award for Best American Chef in the Southeast — the Academy Award of cuisine — and practically every other form of praise and honor awarded bythe …

Mandolin Aegean Bistro is the most charming restaurant I have visited since moving to Miami. This little gem is located just north of the Design District on the NE 2nd corridor, set in a delightful white-washed house with blue trim.

Versailles is the meeting place of Miami’s Cuban power brokers, who meet daily over café con leche to discuss the future of the Cuban exiles’ fate.

Despite is glammy reputation, South Beach has a surprisingly diverse array of enjoyable bargain eateries.  Unfortunately, however, they’re often craftily sandwiched between tourist traps, well-hidden along alleyways and less-trafficked streets—and discernment between the real deals and the nefarious impostors can only come with experience and word-of-mouth recommendations.